Try other vegetables too: capsicum, red onion etc. Eggplant ratatouille. Serve with fresh vegetables or as tapas. This recipe was inspired by an entry into the Vegetarian Dish Challenge, 2012. Tomato, courgette noodles and herb salad. This salty-sweet salad is delicious and so easy to make. Pea, tomato and rice salad. A tasty salad all year round.Jan 19, 2020 · Season with black pepper, and some salt if needed (you may find the salty stock is enough). Transfer to a suitably sized baking dish (mine measured 9 x 7 inches). Sprinkle some grated cheese and fine breadcrumbs over the creamy vegetables, and spray lightly with oil to help the topping crisp up. Steam a bag of broccoli in the microwave. Drain excess water and add to food processor. Pulse until well chopped. Add an egg, 3/4 cup breadcrumbs, 1/2 teaspoon paprika, 1/2 – 1 tsp garlic powder and 1/2 cup …Preheat the oven to 425 degrees Fahrenheit. To prepare the veggies: In a large skillet over medium heat, warm the olive oil. Once shimmering, add the carrots, bell pepper, zucchini, yellow onion, and salt. Cook, stirring every couple of minutes, until the veggies are golden on the edges, about 8 to 12 minutes.Method. Heat oven to 200C/180C fan/gas 6. Toss all the veg with the oil and garlic in a large roasting tin, then roast for 40 mins until starting to soften and turn golden. Remove the tin from the oven, drizzle the veg with honey and return to the oven for 10-20 mins more until golden. Root veg is a must with Sunday lunch and Christmas dinner ...Vegetable soup is a comforting and nutritious dish that can be enjoyed year-round. Packed with vitamins, minerals, and fiber, vegetable soup is not only delicious but also a great ...Vegetable Soup Recipe Variations · Use all carrot or all sweet potato instead of both, or add butternut squash instead. · Toss in a few sliced cremini mushrooms ...Mar 10, 2020 · Cut the broccoli into florets. Add the olive oil to a large skillet and heat it to medium high. Add the vegetables to the skillet with ½ teaspoon kosher salt and cook for 8 minutes, stirring occasionally, until fork tender and lightly browned. Once tender, add the garlic and ginger and cook for 1 minute. Directions · the oil in a stockpot pot or Dutch oven over medium heat. · the garlic, fennel, black pepper, 1/2 teaspoon of salt, and the red pepper flakes. · i...521 Vegetable recipes. Colourful, simple and comforting, our collection of veg-packed dishes will leave you feeling full, satisfied and happy. From smoky chilli and spicy curries to classic pasta bakes and epic side dishes, get inspired to get more of the good stuff into your meals with our gorgeous vegetable recipes. 40 minutes Not too tricky.If you’re looking to start adding green juice to your diet, this is a great place to start. Cucumbers and celery are both packed with water, making them excellent candidates for juicing. And green apple …Browse more than 24,380 vegetable recipes, from soups and side dishes to main dish meals, breads, and even vegetable desserts! (Pumpkin pie, anyone?)Steam a bag of broccoli in the microwave. Drain excess water and add to food processor. Pulse until well chopped. Add an egg, 3/4 cup breadcrumbs, 1/2 teaspoon paprika, 1/2 – 1 tsp garlic powder and 1/2 cup …Some of the native vegetables to India include cauliflower, cabbage, calabash, chili pepper, eggplant, garlic, lemon, okra, onion, potato, sweet potato, turnip, tomato, taro, fenugreek, coriander, and yams. Add some green vegetables to your sabji with some of these native vegetables to create a super flavorful and authentic dish.Skip to main content. Quick Stir-Fry Sauce; Vegetable Stir-Fry With Honey-Ginger Sauce; Air Fryer Orange Tofu; Spicy Peanut Chicken Stir-Fry; Takeout-Style Sweet and Sour …Add the olive oil to a large skillet and heat it on medium high heat. Add broccoli and salt. Cook 3 to 4 minutes until starting to brown, stirring occasionally. Sprinkle the grated Parmesan cheese over the broccoli, followed by the cheddar cheese. Add ¼ cup water to the bottom of the skillet and cover with a lid.Stir together the mirin, rice vinegar, soy sauce, and Sriracha in a small bowl. In a large skillet or wok over high heat, and heat the oil. Add the broccoli, broccolini (if using), red onion, bell pepper, and mushrooms and cook 6 to 7 minutes until just starting to brown on edges, stirring occasionally.Pre-heat oven to 425F. Cut veggies and place on a parchment -lined sheet pan. If your sheet pans are small, use 2 pans. Cut veggies and place them in rows. drizzle lightly with olive oil, sprinkle with salt and pepper, and using tongs give a light toss.Turnip & eggplant, winged bean & peanut, Snake beans, hyacinth bean, lima bean. Wax gourd, sponge gourd, bottle gourd & kabocha squash, And there’s also radish, mustard, Onion, tomato, garlic & ginger. And all around are sesame seeds “. While most of the vegetables was mentioned in the song, that is not a complete list of everything, in ...Nov 28, 2023 · 1 / 5. Fava Bean and Radish Bruschetta. Fresh, simple bruschetta makes a fantastic appetizer or light meal. In spring, look beyond the traditional tomato topping and try a seasonal version, such as this lively mixture of tender fava beans, peppery radishes, lemon, and herbs. Go to Recipe. 30 dinners with lots of veggies. These dinners with lots of veggies make it easy to eat your daily serves of vegetables! If you like your meals veggie-forward, try the Sri Lankan Vegetable and Egg Curry, or if you them hidden give the Veggie Packed Meatloaf a try, or the speedy 20 Minute Penne Pasta. There are heaps of interesting recipes, save ...Brussels sprouts often get a bad rap, but when prepared correctly, they can be incredibly delicious. Roasting them in the oven with balsamic vinegar brings out their natural sweetn...Line a large baking sheet with parchment paper and place the vegetables on the baking sheet. Drizzle them with olive oil, sprinkle them with salt and pepper, and toss to coat. Spread them in a single layer, grouping each type of vegetable separately. Roast for 15 minutes, then check the vegetables.Mar 11, 2024 · Chop the vegetable into bite-sized pieces. Add olive oil to a large skillet and heat it over medium high heat. Add the veggies and cook until tender, stirring frequently. Use the following approximate timing: Frozen peas: 2 minutes. Greens (kale, spinach): 3 minutes. Mushrooms: 7 minutes. 3 Best Vegetable Peelers of 2024, Tested and Reviewed Mar 15, 2024 By: Beth Lipton 4 Best Single-Serve Coffeemakers of 2024, Tested and Reviewed Mar 14, 2024 Are you tired of serving the same old vegetable dishes? Do you want to add some excitement and flavor to your meals? Look no further. In this article, we will explore unique and un...Filled with potatoes, peas, carrots, tomatoes, and green beans and served in a flavorful sauce, it’s insanely good. The sauce is made with coconut milk, yogurt, cashews, onions, garlic, jalapeños, and ginger. 21. Aloo Palak. This Indian spinach and potato recipe is full of flavor and spices.Toss root vegetables on an extra-large sheet pan with our show-stopping seasoning blend and bake at high heat. These veggies make the ultimate side dish to a ...3. Roast on the lowest rack of a hot oven. The magic oven temperature is 425 degrees, hot enough to caramelize outsides but not so hot that ingredients will burn before the …8. Fresh Tomato Salad. The tomato lover in me wants to eat this all the time! Fresh herbs, red onion, and a four-ingredient dressing highlight the flavor of cherry tomatoes. It’s no-frills, fuss-free, and quick. It’s also vegan-friendly and gluten-free. Although, I encourage vegetarians to add the optional bocconcini.Feb 23, 2024 ... Kendra suggests her recipe for Tomatoes and Feta with Chickpeas, a one sheet-pan meal with jammy roasted tomatoes, crispy chickpeas, and melty ...Instructions. In a bowl or mason jar with a lid, combine all of the ingredients and whisk or shake well until combined. Use immediately in a stir fry recipe, simmering it to thicken. Or store in an airtight container in the fridge for up to 1 week before using.Crockpot vegetable recipes are a delicious and easy way to cook vegetables, without having to babysit them on the stovetop. Vegetables. Crockpot Green Bean Casserole. Side Dishes. Crockpot Cheesy Potatoes. Vegetables. Crockpot Sweet Potato Casserole Recipe. Side Dishes. Crockpot Mashed Potatoes.If you’re looking to start adding green juice to your diet, this is a great place to start. Cucumbers and celery are both packed with water, making them excellent candidates for juicing. And green apple …Method. STEP 1. To make the tomato sauce, heat the olive oil in a saucepan. Add the onions, garlic and carrot. Cook for 5-7 mins over a medium heat until softened. Turn up the heat a little and stir in the tomato purée. Cook for 1 min, pour in the white wine, then cook for 5 mins until this has reduced by two-thirds.Fruit Recipes Vegetable Recipes Bean Recipes. Arugula Salad With Charred Lemon Dressing. 13 mins. Umami-Packed Spiral Cucumber Salad. 15 mins. Mak Kimchi. 45 mins. 3-Ingredient Honey-Butter Figs Take Dessert to the Next Level. 15 mins.Here are our 17 best Indian vegetable recipes to spruce up your meal time: 1. Palak Bhurji. A light and fresh palak recipe with a mild seasoning and some crushed paneer, …Toss potatoes with olive oil, salt, and pepper. Spread them on a baking sheet in a single layer. Roast in the oven and roast for about 20 minutes. Meanwhile, toss zucchini, cauliflower, carrots, garlic, pepper, and onion with …Jul 1, 2023 · Stir in the tomatoes and and ½ teaspoon kosher salt. Simmer until making the eggplant rolls. In a medium bowl, mix the filling ingredients: the ricotta, mozzarella, Parmesan, egg, oregano, nutmeg, chopped parsley, and ½ teaspoon kosher salt. Spread some of the tomato sauce in the bottom of a 9 x 13-inch baking dish. 11. Gazpacho – Cold tomato soup (Andalusia) Photo by Recetas de Rechupete. One of the most refreshing vegetable recipes is gazpacho, a cold tomato soup that is very typical in Southern Spain. This tomato soup is made with ripe tomatoes, green pepper, cucumber, white bread, onion, garlic, and Jerez vinegar.Step 4: Season and garnish. Stir in your favorite herbs, such as parsley, dill, oregano, or basil, and a splash of lemon juice to give the soup some zing. If it lacks flavor, season it with more freshly ground pepper and a pinch of salt.Season with salt, pepper, Italian Seasoning, and garlic powder; gently toss until thoroughly combined. Arrange all the veggies in a single layer. Bake for 15 to 20 minutes, stirring halfway through cooking. You want to roast the veggies until fork tender and lightly browned. Remove from oven.Eating a diet rich in fruits and vegetables has numerous health benefits. From providing essential vitamins and minerals to reducing the risk of chronic diseases, these plant-based...Feb 2, 2021 · These dinners are packed with fresh vegetables like spinach, cauliflower and mushrooms. You can make these delicious dinners in just 30 minutes or less, which is perfect for busy nights. Recipes like Zucchini Noodle Primavera and Greek Stuffed Portobello Mushrooms are healthy, tasty and veggie-forward. 01 of 32. Are you looking for a delicious and versatile way to elevate your meals? Look no further than Knorr Veggie Soup Mix Spinach Dip. This incredible product is not only packed with fla...Nov 28, 2023 ... when my kids order pizza. I warm it up. and it's so good. Parboil your cauliflower and broccoli. and add it with some onion and bell pepper.Aug 2, 2020 · Add vegetables to grill, and cook, turning occasionally, until lightly charred all over, about 3-4 minutes for the asparagus, tomatoes and mushrooms and about 5-8 minutes for the corn and zucchini. Serve immediately with basil garlic sauce. 10 Kale Smoothie Recipes That Pack a Powerfully Healthy Punch. Vitamix Green Smoothie. 1 Rating. Green Power Mojito Smoothie. 64 Ratings. Kale, Banana, and Peanut Butter Smoothie. 7 Ratings. Kale Orange Banana Smoothie. 53 Ratings.The most commonly consumed root vegetables include carrots, beets, garlic, turnips, potatoes, rutabaga, onions and sweet potatoes. Called root vegetables because the part of the pl...Baked Frittata: Lower oven to 180°C/350°F (160°C fan). Grease & line pan: Spray a 19 x 30cm / 8 x 10" rectangle or 22 cm / 9" square pan lightly with oil, then line with parchment paper with overhang. (Note 3) Egg mixture: Whisk eggs, cream, salt and pepper in …Set aside. SAUTE: Add the 1/4 cup coconut oil to a large cast-iron pot and heat on medium high. Once the oil is melted, add in the 1 and 1/2 cups finely diced onion, 1 and 1/2 tablespoons finely minced ginger, and 1 tablespoon finely minced garlic. Sauté until tender and very fragrant, about 7-9 minutes.Cover pot or skillet and steam the vegetables for 4-6 minutes or until just tender. A knife should easily pierce the vegetables but not easily slide all the way ...7. Reduce the flame to low, stir in red chili powder, cumin powder, coriander powder, & turmeric (optional). 8. Add the tomatoes. Mix well and cook until the tomatoes cook down. 9. When you see the oil begins to release, pour ¼ to ½ cup water and mix well. This step helps in bringing out the flavors better.Collection of 150 Indian Vegetable Recipes or Sabzi Recipes - Fried Mix Vegetable, Aloo Baingan, Aloo Gobi, Paneer Capsicum, Pav Bhaji, Veg Kheema, Potato Fry, Capsicum Fry, Brinjal Fry, Bhindi Fry, Baingan Bharta Recipe. ... kadai mushroom is an easy and quick dish and yet delicious. sauteed button mushrooms in a semi dry gravy of spiced and ...Turn heat up to medium high, add zucchini and capsicum. Cook 1 1/2 minutes. Add remaining ingredients EXCEPT pasta and broccoli. Stir until tomato paste dissolves. When liquid starts bubbling, lower heat to medium, add pasta and stir. Top with broccoli, push in. Place lid on and cook for 5 minutes. Remove lid.Add the diced onion and cook for 2-3 minutes, until slightly softened. Add the minced garlic and cook for a minute. Add the carrots, red pepper, mushrooms and zucchini into the pot and cook for 5-10 minutes, until they start to …Vegetable Soup Recipe Variations · Use all carrot or all sweet potato instead of both, or add butternut squash instead. · Toss in a few sliced cremini mushrooms ...Ginataang Langka. It’s time to talk about Ginataang Langka— a simple, but rich mix of onion, red chilies, coconut milk, and of course, langka or unripe jackfruit. This does not use a lot of …A pacaya vegetable is the flower of tepejilote palm, or date palm, and is a common ingredient in Guatemalan and Salvadorian cuisine, which is where the palm is primarily grown. Pac...7. Reduce the flame to low, stir in red chili powder, cumin powder, coriander powder, & turmeric (optional). 8. Add the tomatoes. Mix well and cook until the tomatoes cook down. 9. When you see the oil begins to release, pour ¼ to ½ cup water and mix well. This step helps in bringing out the flavors better.Prepare the vegetables. 2. While the noodles cook rinse the veggies well under running water. I used about 2 heaped cups of cabbage, 3/4 cups of carrot, 1/4 cup of beans, 3/4 cup capsicum. You can use up to 3½ … Some say that it can be hard to try a vegetarian lifestyle when you’re used to eating Filipino cuisine. However, there is actually a large abundance of irresistibly tasty local dishes that make use of greens and other components that are most beneficial for your body. Have a look at some of the vegetable recipes here at Panlasang Pinoy— from Vegetable Fried Rice to Tortang Talong. There ... Roast the vegetables at 400 degrees F for 25 to 35 minutes (or if you have the convection option, do a convection bake at 375 degrees F for 20 to 25 minutes). Toss the vegetables, rotate the pans 180 degrees, and switch the pans' …Jan 19, 2020 · Season with black pepper, and some salt if needed (you may find the salty stock is enough). Transfer to a suitably sized baking dish (mine measured 9 x 7 inches). Sprinkle some grated cheese and fine breadcrumbs over the creamy vegetables, and spray lightly with oil to help the topping crisp up. 521 Vegetable recipes. Colourful, simple and comforting, our collection of veg-packed dishes will leave you feeling full, satisfied and happy. From smoky chilli and spicy curries to classic pasta bakes and epic side dishes, get inspired to get more of the good stuff into your meals with our gorgeous vegetable recipes. 40 minutes Not too tricky.Spray bottom of 13x9-inch (3-quart) baking dish with cooking spray. Place potatoes, onion and carrots in baking dish; toss with half each of the oil, garlic, thyme, tarragon, salt and pepper. Bake 10 minutes. Meanwhile, in medium bowl, toss bell pepper and zucchini with remaining oil and seasonings. Stir into mixture in baking dish.Buttered vegetable is a colorful dish you can serve to attract children’s attention. But this is not just for the young ones. It is good for you too! This vegetable dish can use any vegetable you may want. In this recipe, we will use sitsaro or snow peas, carrots, corn kernels, and sayote. You may also want to add in asparagus, broccoli, and ...Feb 18, 2024 ... Simple VEGETABLE RICE Recipe / Pulao | Easy vegetarian and Vegan Meals! This easy one pot rice recipe makes a perfect side dish for any ...In a stock pot or Dutch oven, heat the olive oil. Add the vegetables and saute for 5 minutes. Then add 10 cups of water. Stir in 1 tablespoon kosher salt and ½ tablespoon whole peppercorns. Bring the vegetable broth to a …Sep 21, 2023 · Steam a bag of broccoli in the microwave. Drain excess water and add to food processor. Pulse until well chopped. Add an egg, 3/4 cup breadcrumbs, 1/2 teaspoon paprika, 1/2 – 1 tsp garlic powder and 1/2 cup shredded cheese and process until combined. Form into tot shape, squeezing tightly. Add vegetables to grill, and cook, turning occasionally, until lightly charred all over, about 3-4 minutes for the asparagus, tomatoes and mushrooms and about 5-8 minutes for the corn and zucchini. Serve immediately with basil garlic sauce.Here in the UK, the traditional Christmas vegetables are generally roast potatoes, Brussels sprouts, and roast parsnips. Lots of people would also include braised red cabbage and cauliflower cheese as Christmas vegetable essentials. And many would also add everyday favourites like broccoli, carrots and peas to that list.Here are the steps: Prepare an ice bath (cold water with ice cubes). Drain the vegetables after blanching. Pour the vegetables into the ice bath immediately. Make a few stirs to let the heat dissipate from the vegetables. Let the vegetables cool down for a few minutes in the ice bath to cool the inner part completely.Paired with cumin, thyme, sweet potatoes and a hit of sherry vinegar, they create one of our favorite easy dinner recipes. 06 of 30. Cheesy Vegetable Pasta Alfredo . ... This warming vegetable barley soup uses easy-to-find produce and frozen veggies, making prep simple and easy. It makes plenty to feed a hungry family, plus it ...Jessica Ball, M.S., RD. Make a delicious and healthy meal with these frozen vegetable recipes. Whether you have frozen peas, frozen spinach, frozen cauliflower or a medley of vegetables, these recipes are easily adapted to the ingredients in your freezer. Recipes like Cauliflower Risotto and Easy Fried Rice are nutritious, tasty and freezer ...Directions. Prepare Vegetables; 1 Heat the oil or butter in a wide skillet over medium-high heat. Add mushrooms and spread into one layer. Cook, without moving, until browned on one side, 3 to 5 minutes. 2 Stir the mushrooms around the pan, and then add the sliced onions, peppers, onion powder, garlic powder, cumin, oregano, smoked …Are you looking for a delicious and easy dip recipe to impress your guests at the next party? Look no further than the Knorr veggie dip recipe. This creamy and flavorful dip is a p...Set aside. SAUTE: Add the 1/4 cup coconut oil to a large cast-iron pot and heat on medium high. Once the oil is melted, add in the 1 and 1/2 cups finely diced onion, 1 and 1/2 tablespoons finely minced ginger, and 1 tablespoon finely minced garlic. Sauté until tender and very fragrant, about 7-9 minutes.May 18, 2021 · Add celery, canned tomatoes (with juice), broth, potatoes, green beans, bay leaves, salt, and pepper. Bring it to a boil then reduce heat to a simmer and cook for 25 minutes. Once the vegetables are tender, add corn, sweet peas, green onion, and parsley. Season with salt to taste and simmer for another 5-8 minutes. Are you looking for a delicious and easy-to-make dip to serve at your next gathering? Look no further than the Knorr Veggie Dip recipe. Packed with flavor and made with just a few ...Microwave on high for 4 minutes. Carefully remove the cover (watch for steam) and drain the veggies in a fine mesh sieve. Whisk eggs, half and half, mustard, salt, garlic powder, pepper and nutmeg (or tarragon) in a large bowl. Stir in the veggies and 1 cup cheese. Pour the egg mixture into the crust.Mar 13, 2023 · In this recipe, mushrooms get roasted with olive oil and thyme until golden brown, crispy, and utterly irresistible. To ensure that the mushrooms crisp up well, make sure they’re nice and dry, space them out on the sheet trays, and crank up the oven. get the recipe. 02 of 15. 5 / 8. Smashed Chickpea Salad Sandwiches. This vegetarian take on tuna salad is made with a base of hearty chickpeas and crunchy vegetables. The real heroes, however, are …These jammy recipes make quick work of glazes, frostings, fillings, and more. Make your March better with crispy vegetable bhajia, sunny daffodil cake, and exceptional deviled eggs. These green ...
Dinner vegetable recipes for kids. Kid-Friendly Vegetable Sauce. Make this in about 30 minutes and freeze some for later meals. This super kid-approved sauce is delicious, easy and has 7 different vegetable in it. Veggie-Loaded Chicken Bites. The ultimate vegetable recipe for kids. These healthy chicken nuggets have 4 different …. Grilling cheese near me
Beef Vegetable Stir-fry: Recipe Instructions. In a medium bowl, mix together the marinade ingredients (water, baking soda, cornstarch, and oil) with the beef strips / slices until well-coated. S et aside for 30 minutes or overnight. For more information on preparing beef, see Bill’s post on How to Slice and Velvet Beef for stir fries.. Next, …Sep 30, 2020 · How to Ferment Sauerkraut with Blueberries and Açaí. Fermented Baby Bok Choy. Fermented Pepperoncini Recipe. Fermented Spicy Garlic Pickle Spirals. Kaitlynn Fenley Author, Educator, Food Microbiologist. Kaitlynn is a food microbiologist and fermentation expert teaching people how to ferment foods and drinks at home. Buttered vegetable is a colorful dish you can serve to attract children’s attention. But this is not just for the young ones. It is good for you too! This vegetable dish can use any vegetable you may want. In this recipe, we will use sitsaro or snow peas, carrots, corn kernels, and sayote. You may also want to add in asparagus, broccoli, and ...Jan 22, 2021 · Preheat oven to 400 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside. In a large skillet or Dutch oven, heat oil over medium-high heat. Add mushrooms, zucchini, bell pepper, onion, and garlic. Cook and stir the veggies just until tender (about 3-5 minutes). Crispy vegetable pancakes. by Liberty Fennell. These savoury vegetable pancakes make great use of leftover veg – just shred them finely and mix with this simple batter for a brilliant meal at ...8. Fresh Tomato Salad. The tomato lover in me wants to eat this all the time! Fresh herbs, red onion, and a four-ingredient dressing highlight the flavor of cherry tomatoes. It’s no-frills, fuss-free, and quick. It’s also vegan-friendly and gluten-free. Although, I encourage vegetarians to add the optional bocconcini.Mar 11, 2019 · Make quick work of peeling butternut squash. First, prick it with a fork and give it 45 seconds in the microwave. Then, trim an inch from the base of the squash, making it stand up straight and tall while you run the peeler from top to bottom. —Margee Berry, White Salmon, Washington. Add 1 tablespoon olive oil over medium-high heat in a wok or large skillet. Add bell pepper, peas, carrots, mushrooms, broccoli, baby corn, and water chestnuts. Sauté 2-3 minutes until veggies are almost tender. In a small whisk together soy sauce, garlic, brown sugar, sesame oil, chicken broth, and cornstarch.Nov 28, 2023 ... when my kids order pizza. I warm it up. and it's so good. Parboil your cauliflower and broccoli. and add it with some onion and bell pepper.Heat olive oil in a 12-inch skillet over medium-high heat. Add bell pepper, carrots, onion and broccoli. Saute 4 minutes (toss just occasionally so it can brown slightly). Add squash, saute 3 minutes. Toss in garlic, thyme and season with salt and pepper to taste. Saute 2 minutes or until veggies are just tender.Lightly oil a 13-inch by 9-inch baking dish or spray with non-stick cooking spray. 2 Heat the olive oil in a wide skillet with sides over medium heat. Add the onion and cook, stirring occasionally, until translucent, about 5 minutes. 3 Add the garlic, red pepper flakes, zucchini, yellow squash, and a pinch of salt.Instructions. To make the curry, fry the onion in a splash of oil in a large pot. When the onion is soft, add the garlic and ginger and stir-fry for a few seconds before adding the spices and sugar. Fry for another 30 seconds then pour in the coconut milk and the stock. Allow to come up to the simmer and cook for 5 minutes.Hasselback swede gratin. The sweet, nutty flavour of swede is divine in this creamy swede gratin recipe, infused with nutmeg and bay and... Gluten-free Vegetarian. Classic soup recipes. Manage cookies. Gone are the days of boiled carrots and peas. Take your pick from these vibrant vegetable recipes, designed to encourage you to cook with colour..